Cheddarwurst Kabobs

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Grillin' with Tim (LOCAL 12, 2011)

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Published: 5/20/2009 2:28 pm

Updated: 5/20/2009 2:31 pm

Ingredients:-STOP LIGHT PEPPERS-CHEDDAR WURST CUT IN 1 INCH PIECES-HONEY CHIPOTLE BBQ-WHITE RICE-GARNISHED WITH A BLACK BEAN AND CORN SALSA-FRESH AVOCADA-FRITOSAnthony S. Hamilton

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